Carving the way to kebab greatness
May 16th, 2013
10:00 AM ET
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Kebabs: the food of ancient Ottoman emperors, Persian courts and, in recent times, inebriated persons.

In much of the Western world, particularly Europe, the kebab has become the must-have meal for all variety of people falling out of pubs and clubs between the hours of 11 p.m. and 5 a.m.

This couldn’t be further from the situation in the Middle East. Here, grilled meat served with salad and flatbread or rice is a meal for all the family.

Find out where 5 of the world's best kebab joints are on CNN Travel.

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Filed under: Cuisines • Middle Eastern • Travel

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