October 17th, 2013
10:00 AM ET
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No one takes as much ghoulish glee in Halloween as the staff at Martha Stewart Living. Their signature blend of sweet, cute and just a touch spooky is irresistible to treat lovers of all ages and skill levels.

Take a peek at this gallery of creepy treats, and your guests will soon be gobblin' up their favorites.

Skull Pop
To make a skeleton head, you'll need two regular marshmallows. With scissors, cut one marshmallow widthwise to expose stickiness and make pieces for the head and jaw. Poke holes with a toothpick to make sticky spots for the eyes, teeth and nose. Poke white candy-coated licorice pastels into the jaw for teeth, and press in black licorice drops for the eyes.

Snip a piece of black licorice twist into a small triangle for the nose, and press into place. Poke the marshmallows a few times with the toothpick to make a large hole for a candy stick. Push the candy stick into the hole, through the jaw, and into the skull. Wrap in a cellophane bag if desired.

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Filed under: Baked Goods • Cooking • Halloween • Halloween • Holiday • Make • Recipes

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