September 9th, 2013
01:15 PM ET
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Chef Arda Turkmen discovers the city's street food - including a market that sells barbecued sheep heads.

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Filed under: Turkey


How to drink raki
August 13th, 2013
10:00 AM ET
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It’s an old, all-purpose, prescription-free medicine for healing the heart and soothing the mind.

Nonetheless, you’re unlikely to find it in a pharmacy.

Meet raki - otherwise known as Lion’s Milk - the Turkish national drink made of twice-distilled grapes and aniseed.
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Filed under: Sip • Turkey


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