When it comes to post-slopes imbibing, not all drinks are created equal.

The long-beloved tradition of après ski is changing, as curated experiences and educational opportunities become more popular from Aspen to Jackson Hole to the Dolomites in Italy. Whether the brew comes to you (a pop-up champagne bar) or you go to the source (a ski-in distillery with tours and spirits geeks to answer all your questions), après ski is becoming more engaging and cerebral.

Take your ski vacation this year with a side of spirits knowledge at the following spots.

Pop-up champagne bar in Aspen
Veuve Clicquot takes the concept of the pop-up bar even further this year in Aspen. Each Friday, Saturday, and Sunday through the end of ski season, the Oasis 3.0 Veuve Clicquot Bar will change locations on Aspen Mountain. Clues leading thirsty skiers to tall flutes of champagne can be found on Twitter. Stationed at approximately 11,000 feet, this ski-in, ski-out pop-up is serving Veuve Clicquot Yellow Label, Rose and La Grande Dame in addition to small bites. Find the location clues by following @TheLittleNell on Twitter and look for the bright yellow umbrellas on the mountain.

Read - Refined boozing: Stepping up the après ski experience